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Opening Hours Today: 12pm - 10pm
01608 643108
  • Blue Boar Pub, 
  • 1 Goddards Lane, 
  • Chipping Norton, 
  • Oxfordshire, 
  • OX7 5NP
01608 643108
Opening Hours:
12pm - 10pm
Food Service Times:
12pm - 9pm
Open Today: 12pm - 10pm
Food & Drink

Come and enjoy the best from British land and sea. A classic menu with a twist of elegance and innovation, paired with fine wine and real ale.

Our Menus
Sumptuous Sunday Roasts

Roasted joints for you to dive into, with piles of crispy roast potatoes, bright and seasonal vegetables, and boatloads of chef’s secret recipe gravy.

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Let the Summer Be-Gin!

Whether you love lemon drizzle or berry infusion is your idea of heaven, our Fever-Tree G&T and Gin Spritz menus are sure to serve you a slice of summer.

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Sandwich Menu
Sample Sunday A La Cart
Main Menu
Brunch
Wine Menu
Children's Menu

Sandwiches

Add skinny fries or a mug of soup 2.00

Chicken, avocado, & spinach, carrot slaw
  • £9.50
Marmalade glazed ham, caper & parsley mayo
  • £8.50
Sussex Charmer, heritage tomato, wild garlic mayo
  • £8.00
Beer battered cod, tartare sauce, lettuce

Gluten free option available

  • £8.50
All served on campagrain or white bloomer with a side of slaw

STARTERS

Tomato soup (VG)

house baked breads

  • £5.00
Lamb, rhubarb & chervil Scotch egg

pea & mint broad bean salad

  • £7.50
Carrot, cumin & orange hummus (VG)

toasted beer sourdough

  • £5.50
Heritage tomatoes, Buffalo mozzarella

wild garlic pesto

  • £8.50

ROASTS

All served with double egg Yorkshire, clotted cream gratin, beef confit potatoes & roasted root vegetables

Dry Sirloin of Beef (served rare)

Braised ox cheek, horse radish cream

  • £21.00
Pork Loin

Confit pork belly, crackling, apple sauce

  • £19.00
Lemon thyme roast chicken

Apricot stuffing

  • £15.00
Blue Boar Mixed Roast

Pork loin, dry aged roast beef, lemon thyme chicken, crackling, apple sauce

  • £24.00
Beetroot & Fennel Nut Roast (VG)

oil roasted potatoes, root veg, spiced red pepper sauce

  • £14.00

Sides

Sussex charmer cauliflower cheese
  • £3.50
Double egg Yorkshire puddings

beef gravy

  • £3.00
Honey roasted root vegetables
  • £3.50
Goose fat roast potatoes
  • £3.00
Purple Sprouting broccoli

toated almonds, lemon

  • £5.00
Blue Boar beef burger

cheese, ale onions, shredded iceberg, ketchup & mayo, gherkins, fries
Add bacon 3.00, onion ring 3.00, egg 3.00, extra patty 5.00

  • £14.00
Beer battered cod, triple cooked chips

tartare sauce, mushy peas (gluten free option available)

  • £15.00
Pork & apple sausages

crushed jersey royals, roast tomatoes & wild garlic salsa, gravy

  • £14.00

DESSERTS

Apple & rhubarb crumble

vanilla ice cream

  • £6.00
Sticky toffee pudding

salted caramel ice cream

  • £6.00
Lemon tart

clotted cream

  • £6.00
Three scoops of Jude’s ice cream (VG)
  • £6.00

Small Plates

Root vegetable Soup (VG)

house baked breads

  • £5.00
Heritage tomatoes, buffalo mozzarella, wild garlic pesto
  • £8.50
Dorset crab salad, brown crab, mayo, cucumber, chicory
  • £9.50
Carrot, cumin & orange hummus (vg)

toasted beer sourdough

  • £5.50
Lamb, rhubarb & chervil Scotch egg, pea & mint broad bean salad
  • £7.50
Halloumi fries

Harissa yoghurt

  • £8.50
Triple cooked chips, wild garlic mayo
  • £4.00
Beer battered onion rings
  • £3.50
Purple sprouting broccoli

toasted almonds, lemon

  • £5.00

Sharers

Cornish Camembert

wild garlic pesto, radishes, chicory, little gem, beer sourdough

  • £13.50
Marinated olives (vg)

house baked breads

  • £5.00
Ploughmans

marmalade glazed ham, pork & sage sausage roll, pickled onions, Sussex charmer, celery, radish

  • £22.00

Mains

Blue Boar beef burger

cheese, ale onions, shredded iceberg lettuce, ketchup & mayo, gherkins, fries
add bacon 3.00, onion ring 3.00, egg 3.00, extra patty 5.00

  • £14.00
Beer battered cod

Triple cooked chips, tartare sauce, mushy peas
Gluten free available

  • £15.00
Plant burger (vg)

ale onions, shredded iceberg lettuce, ketchup & mayo, gherkins, fries

  • £14.00
Chicken, leek & smoked ham pie

crushed Jersey Royal potatoes, purple sprouting broccoli, gravy

  • £17.00
8oz Ribeye

triple cooked chips, wild garlic hollandaise

  • £27.00
Pea, broad bean & wild garlic pearl barley risotto (vg)
  • £12.50
Hot smoked Salmon Niçoise salad,

Jersey royals, heritage tomatoes, soft boiled egg

  • £16.00

Puddings

Apple & rhubarb crumble

vanilla ice cream

  • £6.00
Sticky Toffee

salted caramel ice cream

  • £6.00
Dark chocolate mousse (gf)

white chocolate cookies

  • £5.00
Charred rhubarb fool (vg) (gf)

soya yoghurt, toasted almonds

  • £5.00
Three scoops Jude's ice cream

vegan flavours available

  • £6.00

Brunch

Glazed ham Benedict, wild garlic hollandaise
  • £8.00
Crab royale, chicory, radish, poached egg
  • £10.00
Wild Mushroom, creamed spinach, toasted sourdough
  • £8.50
Jersey Royal hash, roast heritage tomato, Bloody Mary salsa (vg)
  • £6.00
Served from 12 noon until 5pm Monday to Saturday

While waiting

Tomato soup (vg)

with house baked bread

  • £3.00
Veggie sticks (vg)

carrot, cumin & orange hummus dip

  • £3.00

Mains

Little Boar beef burger

cheese, shredded lettuce, ketchup & mayo, fries

  • £7.50
Battered cod

triple cooked chips, tartare sauce, garden peas
gluten free option available

  • £8.50
Pork & apple sausages

mashed potatoes, garden peas, gravy

  • £7.50
Wild mushroom & spinach pearl barley risotto (vg)
  • £6.00

Puddings

Judes ice cream

chocolate, strawberry, salted caramel, vanilla (vg), raspberry sorbet (vg)

  • £2.00

The best Sunday roast in Chipping Norton

Here at The Blue Boar, we pride ourselves on having the best Sunday roast. With locally sourced best of British meat, goose-fat roast potatoes, colourful seasonal veg and not to forget our Head Chef’s secret recipe gravy, our roast is one to rival all others.

Perfect for an afternoon with the family or friends, after a sunny walk through the Cotswolds countryside or a day of meandering the boutique shops in Chipping Norton, pop in and let us spoil you.